INSPECTION REPORT Health Protection CTIN-AP7VTZ

PREMISES NAME Four Season Market		Tel: (604) 568-2434 Fax:
PREMISES ADDRESS 6630 Hastings St Burnaby, BC V5B 1S3		INSPECTION DATE July 12, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mehri Savi Moradi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Issue Correction Order, Ticket Issued	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

No repackaged food found on premises at time of inspection. Scoops provided for bulk food items. -Food is stored above the floor but floor sanitation is the same - please clean. -Please remove glue trap for flies and silverfish in the back room as per request last week. Violation ticket served and correction order issued. Reviewed conditions with staff onsite, do not repeat infraction.