Fraser Health Authority



INSPECTION REPORT
Health Protection
246466
PREMISES NAME
Cultus Lake Pub
Tel: (604) 858-5615
Fax: (604) 858-3876
PREMISES ADDRESS
3696 Columbia Valley Hwy
Cultus Lake, BC V2R 5A3
INSPECTION DATE
August 22, 2019
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Robert Kim
NEXT INSPECTION DATE
August 28, 2019
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Glasswasher at 0ppm Chlorine
Corrective Action(s): Have dishwasher serviced and repaired so it maintains 50ppm Chlorine at dish. Run all glasses through the dishwasher in the kitchen for now.
Violation Score:

Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation:
Corrective Action(s): Have glasswasher serviced and repaired to provide 50ppm Chlorine. To be corrected by 28-Aug-2019.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-All temperatures met health requirements
-Bleach at 100ppm
-Handsinks fully-equipped
-General sanitation is good
-Dishwasher @ 71°C