Fraser Health Authority



INSPECTION REPORT
Health Protection
262253
PREMISES NAME
The Falls Golf Club - Snack Shack
Tel: (604) 745-4653
Fax:
PREMISES ADDRESS
8341 Nixon Rd
Chilliwack, BC V4Z 1L3
INSPECTION DATE
June 12, 2023
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Chris Hood
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
Observation: Staff at the shack are unaware of Food Safe training.
Corrective Action(s): To be corrected within 2 months.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-All coolers were measured at 4°C or below
-All freezers were measured at -18°C.

Menu: hot dogs, breakfast sandwich (ready-made)
Cooking on site: hot dogs (boiled then kept hot)

-Discussed only putting out cut onions necessary for the rush to prevent temperature abuse
-Discussed "clean with soap → Rinse with clean water → Sanitize any dishes/utensils.

Please ensure all staff are aware of the dishwashing method.