INSPECTION REPORT Health Protection CPAK-CG4T32

PREMISES NAME H-Mart (Coquitlam Centre) - Kitchen		Tel: (604) 474-0508 Fax:
PREMISES ADDRESS 12 - 2755 Lougheed Hwy Port Coquitlam, BC V3Y 5Y9		INSPECTION DATE March 28, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Joohyoung Lee		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted: *Joohyung Lee (person-in-charge) registered for Foodsafe Level 1 (April 2022). Copy of certification to be submitted to the health inspector. - Floor/wall connected sealed throughout. - 100-200ppm chlorine solution available in a spray bottle. Keep the bottle labelled. - 2-comp sink equipped for manual dishwashing. - General sanitation satisfactory. - No evidence of pest activity observed at this time. NOTE: All ready-to-eat foods to be prepared at/delivered from the HQ location in Port Coquitlam and reheated/hot or cold held on site for now. Any changes to be notified to the health inspector. *All required documents submitted. Signages provided. *Permit fee ($12.50 & $150.00) collected in cheque #8 & #9. HEALTH APPROVAL GRANTED TO OPERATE! Report #255350