INSPECTION REPORT Health Protection RPAR-AX4Q49

PREMISES NAME IPho Restaurant		Tel: (604) 705-1111 Fax:
PREMISES ADDRESS 201 - 7084 Vedder Rd Chilliwack, BC V2R 1E3		INSPECTION DATE March 22, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) James Smith		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing sink provided with liquid soap and paper towel Coolers: 4C Freezers: -18C Dishwasher: 50ppm chlorine for final rinse at plate surface Wiping rags stored in bleach solution: 200ppm chlorine concentration Note: Ensure to store ice scoop in clean container - not with tools - to prevent contamination