Fraser Health Authority



INSPECTION REPORT
Health Protection
BWOI-BD4S4B
PREMISES NAME
Sukh Spice & Grill Cuisine		Tel:
Fax:
PREMISES ADDRESS
110 - 20110 Lougheed Hwy
Maple Ridge, BC V2X 2P7		INSPECTION DATE
June 13, 2019		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
June 18, 2019
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 41
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: 0 ppm chlorine detected in fianl rinse of Dishwasher. Technician called.
Corrective Action(s): Operator instructed on how to set up a sanitizing sink at 100ppm chlorine. Utensils are to soak for 2 minutes in warm water then air dry.
Violation Score: 25

Non-Critical Hazards: Total Number: 2
103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
Observation: Operator has not paid the annual permit fee
Corrective Action(s): Contact the billing dept ASAP.
Violation Score: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Dishwasher not dispensing chlorine in final rinse, even after priming unit. Air bubble observed in sanitizer tube.
Sandwich prep cooler running too warm at 15c. No food was stored inside.
1 Fluorescent light fixture in back area above floor mixer not working.
Back room shelving unit needs lowest shelf raised to allow floor cleaning below it.
Corrective Action(s): Technician has been called.
Have technician repair cooler so that it is capable of cold holding at <4c
Repair fluorescent light fixture.
Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Dishwasher at 125F and soap being dispensed into wash cycle.
Walk in cooler at <4c
Freezers at <-18c
Ice machine is clean
No pest problems noted