INSPECTION REPORT Health Protection RDUT-D7ESHW

PREMISES NAME Jimmy J's Restaurant		Tel: (604) 308-5426 Fax:
PREMISES ADDRESS 8559 Young Rd Chilliwack, BC V2P 4P2		INSPECTION DATE July 19, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sara Race		NEXT INSPECTION DATE July 25, 2024
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: ice machine needs to be cleaned; fan covers in walk in cooler have debris & build up; lights in walk in need covers, beer floats need to be cleaned Corrective Action(s): ensure through cleaning of ice machine; remove cover and ensure underneath is cleaned & sanitized prior to use. Ensure fans in walk in cooler are cleaned; install covers for lights, ensure beer floats are cleaned Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: through cleaning of kitchen is needed at end of night; level of food debris on floors, counters not appropriate for level of staffing/ business of facility Corrective Action(s): ensure staff are vigilant handling food; ensure spills, splashes and food debris gets cleaned up as they occur, ensure staff are able to maintain clean work environments Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hand wash stations are equipped & available fume hoods are maintained dishwasher has 100ppm chlorine available during sanitizing cycle hot holding above 60*C coolers below 4*C/ freezers below -18*C ice machine room needs better ventilation food contact surface sanitizer available