INSPECTION REPORT Health Protection GNAH-CJHTV7

PREMISES NAME Freshii #1512		Tel: (778) 726-5443 Fax:
PREMISES ADDRESS 205B - 22259 48th Ave Langley, BC V3A 3N4		INSPECTION DATE September 22, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Davinder K Gill		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection General sanitation is excellent. Thank you! - Hand washing stations were fully supplied with liquid soap and paper towels. - Walk-in cooler was at or below 4C. Under the counter coolers were at or below 4C. - Rice in hot holding units measured at or above 60C. Soup in hot holding unit measured at or above 60C. - QUAT sanitizer measured at 200 ppm in sani buckets. Wiping cloths stored in the solution. QUAT Test papers available. - Dishware washing in three compartment sink maintained. Sanitizer detected at 200-400 ppm QUAT. Cutting board were in good working condition and being sanitized with QUAT. - Food stored above the floor and well maintained on the shelve. - Lighting observed to be adequate. No structural issues observed at this date. - No sign of pest activity observed at this date. Customer washroom kept clean.