INSPECTION REPORT Health Protection NMAR-CBWTU6

PREMISES NAME Kin's Farm Market (Langley)		Tel: (604) 888-2115 Fax: (604) 888-2133
PREMISES ADDRESS 195 - 20330 88th Ave Langley, BC V1M 2Y4		INSPECTION DATE February 23, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # NMAR-CBNTDQ of Feb-15-2022 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Display cooler at 10 to 13 Celsius. Processed perishables at 10 Celsius Correction: Processed perishable to be maintained at 4 Celsius or colder. Remove processed food products from sales display until display cooler is fully function and maintains perishables at or below 4 Celsius.

Comments

Display cooler serviced, monitor temperature routinely. General Sanitizer : 30 ml of Chlorine Bleach per 4 liters of water or 1oz bleach per gallon of water. In auto-defrost cycles, the temperature increase to 10-12 Degrees for a brief period of time usually 15 minutes