INSPECTION REPORT Health Protection LKIM-BJXNV8

PREMISES NAME Sarpanch Sweets And Restaurant		Tel: (604) 582-6706 Fax:
PREMISES ADDRESS 14645 108th Ave Surrey, BC V3R 1V9		INSPECTION DATE December 18, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Sunil Kumar		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ITEMS CORRECTED: - Sanitizer solution was set up in 3 compartment sink - 200ppm Chlorine observed ITEMS TO BE CORRECTED: - All items from previous inspection to be cleaned: - Inside Gulab Juman equipment - On floors under equipment - Walls - Floors - Handsinks - Inside coolers - Anywhere food debris/grime has accumulated