INSPECTION REPORT Health Protection SJEN-B8J2A9

PREMISES NAME Pho 24 Express Vietnamese/Cambodian Restaurant		Tel: (604) 568-9185 Fax:
PREMISES ADDRESS R7 - 4250 Kingsway Burnaby, BC V5H 4T7		INSPECTION DATE January 16, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Thi Le Han Tran		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # SJEN-B8GUJY of Jan-16-2019 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Dishwasher was not functioning properly to sanitize dishes Correction: Ensure the dishwasher is working properly to reach 71oC on plate level during rinse cycle. Manual dishwashing is permitted for one day until the unit is repaired.

Comments

Dishwasher was repaired. The final rinse temperature was @ 71.2oC on plate level. Ensure all staffs know how to run the dishwasher properly.