INSPECTION REPORT Health Protection TCHN-CMCTNZ

PREMISES NAME New Parmar Restaurant & Catering		Tel: (604) 593-8111 Fax:
PREMISES ADDRESS 121B - 13745 72nd Ave Surrey, BC V3W 2P3		INSPECTION DATE December 22, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kulwinder Kaur Parmar/Kiranpreet Kaur		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted in response to report #TCHN-CM5TP7 Vanshi Foods Ltd. products released from hold Tiffin service is to be discontinued until a written food safety plan has been submitted, reviewed and approved. Please contact your district inspector if you have any questions concerning the inspection. Let your district inspector know if there will be any changes to your operations.