INSPECTION REPORT Health Protection RHEN-AXAQHD

PREMISES NAME Browns Social House		Tel: Fax:
PREMISES ADDRESS A101 - 20159 88th Ave Langley, BC V1M 0A4		INSPECTION DATE March 28, 2018	TIME SPENT 1.75 hours
OPERATOR (Person in Charge) Javed Mufti		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Dishwasher not measuring any 0 PPM sanitizer. Main bucket empty. Location or positioning of the sanitizer under the dishwasher makes it difficult to monitor liquid volumes. Handle of door broke off while during audit test. Note: Door fixed and residual sanitizer measured at 100 to 200 ppm Chlorine. Make adjustments to sanitizer concentration such that at range of 50 to 100 ppm maintained. Corrective Action(s): Replace bucket. Fix door such that unit works properly. Prime sanitizer and verify with test strips the unit obtains 50 ppm chlorine residual. Until such time the unit functions properly and dispenses sanitizer at required concentrations, implement manual dishwashing practices. For manual dishwashing the sanitize step must be between 100 and 200 ppm chlorine. Violation Score: 15

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Floor in kitchen observed with food debris in areas underneath counters, shelves and equipment. Corrective Action(s): Floor needs a good cleaning, including hard to reach areas. Aspects of cleaning must be increased until renovation process underway. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Janitor sink room not ideal. Sink cluttered with equipment and clean uniforms stored in this room. Address accordingly for renovation. **Note: Lighting in janitor closet not functioning. Fix. - Current utilization of ice at bar not ideal. Open reservoir of ice raises potential for contamination. Recommend a closed system of some sort. - As noted on previous inspection the floor is significantly deteriorated. Ensure this is corrected during renovations. - As equipment gets replaced in renovation, recommend equipment, counters and shelves all have wheels to facilitate easier cleaning.