INSPECTION REPORT Health Protection ATHP-BE5PXR

PREMISES NAME OPA of Greece		Tel: Fax:
PREMISES ADDRESS K140 - 805 Boyd St New Westminster, BC V5M 5X2		INSPECTION DATE July 16, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Manmohan Uppal		NEXT INSPECTION DATE July 17, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 25

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: The dishwaher had 0 ppm chlorine during the final rinse cycle. Corrective Action(s): Fix by this afternoon. A follow up inspection will take place after 2pm. Violation Score: 25

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers were < 4 C. All freezers were < -18 C. Hot holding was > 60 C. No evidence of pests. Hand washing sinks were supplied with hot and cold water, soap and paper towels. General sanitation was satisfactory.