Fraser Health Authority



INSPECTION REPORT
Health Protection
TGIL-CEBUZY
PREMISES NAME
Cineplex Odeon		Tel: (604) 501-9420
Fax: (604) 501-9419
PREMISES ADDRESS
12161 72nd Ave
Surrey, BC V3W 2M1		INSPECTION DATE
May 11, 2022		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Michael Helliker		NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection conducted.

- Temperature of walk-in cooler maintained at 0C
- Walk in freezer at -12C
- One of the front undercounter cooler measured at an ambient temperature of 6C and used for storing pre-packaged non-potentially hazardous food.
Ensure that the temperature of cooler is maintained at least 4C or less if used for storing cold potentially hazardous food.
- Storage room for sugar syrups and dry storage room maintained in good sanitary condition.
- Manual dishwashing conducted using 3 compartment dishwashing sink. 200ppm QUATS solution measured in 3rd sink.
- Handwash sink had adequate supply of hot and cold running water, liquid soap and single use paper towels.
- Ice machine was clean and had no signs of grime build up.
- All food products were stored 6" off the floor and protected from any risk of contamination.
- Staff has valid FOODSAFE Level 1 certificate.
- Operating permit was posted in a conspicuous location.
- 200pm QUATS sanitizer solution measured in spray bottle. Staff stated that the detergent solution is also used for wiping the surfaces.

Note: Ensure that the food contact surfaces are sanitized with a food grade sanitizer. Detergent solution can be used for cleaning prior to sanitizing the surfaces but this step must not replace the sanitizing step.