INSPECTION REPORT Health Protection LQUN-ABDQNS

PREMISES NAME Hopcott Premium Meats		Tel: (604) 465-7799 Fax: (604) 465-7731
PREMISES ADDRESS 18385 Dewdney Trunk Rd Pitt Meadows, BC V3Y 2R9		INSPECTION DATE June 29, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hopcott Premium Meats Ltd.		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was conducted, the following observations were made: - Hand sinks stocked with running hot and cold water, liquid soap and paper towels. - Quats sanitizer in spray bottles and 3-compartment sinks was 200ppm. - Foods stored 6" off the floor on shelves and different proteins are separated to prevent contamination. - Staff use disposable gloves for one task and then discard. - Staff uniforms are clean. Laundry service used. - General sanitation is good. - Flies present, but blue lights and fly tape used. Keep all doors closed at all times to prevent the entry of flies. You may wish to install air curtains above doors that are frequently opened or remain open for longer period of times. Consult your pest control company. - Food flow is good to prevent contamination. - All surfaces are in good working order and cleanable. - All in order.