INSPECTION REPORT Health Protection 243155

PREMISES NAME Yellow Dog Brewing		Tel: (604) 603-5473 Fax:
PREMISES ADDRESS 1 - 2817 Murray St Port Moody, BC V3H 1X3		INSPECTION DATE August 22, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Mike Coghill		NEXT INSPECTION DATE February 22, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Peroxyacetic sanitizer used, manufacturer's instructions being followed - Glass washer iodine sanitizer 12.5ppm - General sanitation good - Refrigeration @ </= 4C - Barley bags intact. Kept gin off ground - No evidence of pest activity