INSPECTION REPORT Health Protection KMLN-CQSRY4

PREMISES NAME Maple Leaf Indian Cuisine		Tel: (604) 380-0222 Fax:
PREMISES ADDRESS 11956 207th St Maple Ridge, BC V2X 1X7		INSPECTION DATE April 11, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Lovepreet Singh		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # KMLN-CQLNR9 of Apr-04-2023 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Found utensils in the drawers to have food debris on them Correction: Ensure all equipment is washed and sanitized after use to remove all food debris CORRECT: today

Comments

- All food was stored 6" off the floor - All food appeared to be properly covered when put away - Drawers and utensils in the back have been removed as they are not required. - New cutting board is being used for onion prep - Cleaning has been done, except ventilation hood and grease trap which are schedule for later in the month. vvnbvc c c vcv