INSPECTION REPORT Health Protection JHEL-AVSPYV

PREMISES NAME Camp River Community Hall		Tel: (604) 794-7947 Fax:
PREMISES ADDRESS 50246 Camp River Rd Chilliwack, BC V2P 6H4		INSPECTION DATE February 8, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: -handsink fully equipped -coolers at 4C or less -freezers at -24C -no food kept on site -dishwasher sanitizing at >71C internally