INSPECTION REPORT Health Protection AHEN-B8ESQE

PREMISES NAME On Yuen Restaurant		Tel: Fax:
PREMISES ADDRESS 304 - 9014 152nd St Surrey, BC V3R 4E7		INSPECTION DATE January 14, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -Operator's wife has completed FOODSAFE Level 1 Refresher course based on her temporary ceritficate. They stated that they are the Owners as well and are on-site everyday. Please provide a copy of your FOODSAFE Level 1 refresher course to the district Environmental Health Officer of Fraser Health as soon as possible for the file record. -Probe thermometer was available with a case over it. -Two new thermometers were placed inside the small display cooler and second upright cooler in the kitchen. -Ventilation hood panels and lower surface of table were cleaned to remove buildup. A professional company is scheduled to clean the ventilation hood next week according to the Person in Charge. -100 ppm chlorine sanitizer was available inside the bucket with wiping cloths in the kitchen. Thank you!