INSPECTION REPORT Health Protection YTAN-AFYV9C

PREMISES NAME Green Timbers Market (RCMP)		Tel: (778) 290-2793 Fax:
PREMISES ADDRESS 14200 Green Timbers Way Surrey, BC V3T 6P3		INSPECTION DATE November 23, 2016	TIME SPENT 0.66 hours
OPERATOR (Person in Charge) Karen Obeck		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Kitchen not in use at time of inspection - Hand sinks supplied with liquid soap and paper towels - Both glasswashers had ~12.5-25 ppm iodine - Dishwasher reached >71C - Walk-in cooler measured to be 3C - Bar walk-in cooler measured to be 4C - Quat based sanitizer available for use - General sanitation very good