Fraser Health Authority



INSPECTION REPORT
Health Protection
CQUY-CDWU87
PREMISES NAME
Donair Affair (Port Coquitlam)		Tel: (604) 941-3839
Fax:
PREMISES ADDRESS
105 - 2540 Mary Hill Rd
Port Coquitlam, BC V3C 3B2		INSPECTION DATE
April 26, 2022		TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
Mohammad Hajinabi		NEXT INSPECTION DATE
2 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 17
Critical Hazards: Total Number: 2
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Wiping rag for surfaces not being washed between uses.
Corrective Action(s): Ensure that wiping rags are being cleaned each use in the future. Corrected during inspection (operator informed to do this in the future)
Violation Score: 5

401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Basket being stored insode of handsink at time of inspection.
Corrective Action(s): Basket removed from handsink (corrected during inspection).
Violation Score: 5

Non-Critical Hazards: Total Number: 3
104 - Permit not posted in a conspicuous location [s. 8(7)]
Observation: Health permit not available at time of inspection.
Corrective Action(s): Obtain a health permit certificate. Valid decal is present.
Violation Score: 1

209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): Box of onions being kept under dishwashing sink.
Corrective Action(s): Box of onions was removed during inspection and placed above the floor.
Violation Score: 3

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation (CORRECTED DURING INSPECTION): Rag is being used as part of the 'handle' for chest freezer.
Corrective Action(s): Rag was removed to allow for cleaning of the handle and to prevent cross-contamination.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Handsinks stocked with soap and paper towels
-Temperatures for coolers adequate
-Freezers at -18C or less
-General sanitation good
-No pest activity
-Chlorine sanitizer at 100ppm