INSPECTION REPORT Health Protection JPAK-BA3UDH

PREMISES NAME Fazio Fitness Juice Bar		Tel: Fax:
PREMISES ADDRESS A - 9369 Mill St Chilliwack, BC V2P 4N2		INSPECTION DATE March 8, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Theresa Fazio		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation is satisfactory Hand washing station stocked with liquid soap and paper towel Hot and cold running water at all sinks Bleach available on site for sanitizer Three compartment sink used for manual dishwashing All coolers at 4 C or lower; all freezer at -18 C or lower Crock pots used to warm up soups; please submit a food safety plan for soups. All hot holding units at 60 C or higher No sign of pests noted at the time of inspection