INSPECTION REPORT Health Protection RWOG-ARTQG3

PREMISES NAME Diana Mediterranean Market		Tel: (604) 941-1881 Fax:
PREMISES ADDRESS 107 - 1196 Lansdowne Dr Coquitlam, BC V3E 1J7		INSPECTION DATE October 4, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jamshed Ghulam Sidia		NEXT INSPECTION DATE October 11, 2017
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Scoops were observed to be stored directly in the bulk foods. Corrective Action(s): Ensure that scoops are stored separately from the food to prevent cross contamination Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris observed in the walk-in cooler (fan covers and under shelves). Corrective Action(s): Clean and sanitize the areas noted. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder - Freezers measured -18C or colder - Handwashing sink stocked with soap, and hot and cold running water; ensure that paper towels are available - Back kitchen area not in use (ice machine not plugged in) - No expired foods upon random audit