INSPECTION REPORT
Health Protection
RWOG-ARTQG3

PREMISES NAME
Diana Mediterranean Market
Tel: (604) 941-1881
Fax:
PREMISES ADDRESS
107 - 1196 Lansdowne Dr
Coquitlam, BC V3E 1J7
INSPECTION DATE
October 4, 2017
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Jamshed Ghulam Sidia
NEXT INSPECTION DATE
October 11, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]



Food Safety Plan [s. 23]



Sanitation Plan [s. 24]


HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2
209 - Food not protected from contamination [s. 12(a)]
Observation: Scoops were observed to be stored directly in the bulk foods.
Corrective Action(s): Ensure that scoops are stored separately from the food to prevent cross contamination
Violation Score: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Debris observed in the walk-in cooler (fan covers and under shelves).
Corrective Action(s): Clean and sanitize the areas noted.
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder
- Freezers measured -18C or colder
- Handwashing sink stocked with soap, and hot and cold running water; ensure that paper towels are available
- Back kitchen area not in use (ice machine not plugged in)
- No expired foods upon random audit