Fraser Health Authority



INSPECTION REPORT
Health Protection
LTHN-ACFTEW
PREMISES NAME
Save On Foods #936 - Meat Dept		Tel: (604) 946-5251
Fax: (604) 946-5860
PREMISES ADDRESS
5186 Ladner Trunk Rd
Delta, BC V4K 1W3		INSPECTION DATE
August 2, 2016		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Mike Camplin		NEXT INSPECTION DATE
January 01, 2017
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
No
No
Sanitation Plan [s. 24]
No
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All work required to be done has been completed, keep up the good work!
NOTE: Make sure that staff practice safe food handling when preparing, cooling and displaying salmon burgers. Make sure that hand made burgers are cooled quickly in the seafood cooler to an internal temperature of 4C before placing for sale in the display cooler.