Domino's Pizza - Inspection Report

Inspection Information:

Facility Type:	Restaurant
Inspection type:	Follow-Up
Inspection date:	October 27, 2006
Number of critical violations:	2
Number of non-critical violations:	1
Follow-up Required:	No

Violations:
A summary of the violations found during the inspection are listed below.

Code	Description / Observation / Corrective Action
121	Critical Repeat Inadequate food safety training - staff Observation: None of employees presently on staff have completed the required food handler training program. Corrective Action: The operator must ensure that in their absence at least one employee on duty has a FoodSafe Certificate, as per Section 10(2) of the Food Premises Regulation. The fine for failing to have adequately trained employees is $230.00.
122	Critical Repeat Inadequate Food Safety Plan Observation: The posted food safety plan does not appear to be followed. Corrective Action: The corporate food safety plan must be followed or a plan specific to this premise and approved by the EHO must be implemented.
130	Repeat Inadequate Sanitation Plan Observation: The posted sanitation plan and cleaning schedule is not being followed. Corrective Action: The corporate sanitation plan posted must be followed or a plan that is specific for this premise and approved by the EHO must be implemented.

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