Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Initial |
| Inspection date: | June 15, 2010 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
Initial inspection of new facility. The following documents have been submitted and approved:
- Plans/Drawings
The following documents still to be submitted:
- Application for Food Service Establishment Operating Permit
- Menu
- Food Safety Plan
- Sanitation Plan
- Foodsafe certificates
- Food Suppliers
- Premise has been built according to approved plans.
- Premise meets Trans-Fat Regulation requirements.
- Premise approved to open, once above items have been submitted and approved.