Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Follow-Up |
| Inspection date: | July 17, 2012 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | Yes |
Violations:
No violations were found during the inspection
Comments:
Back room area has been sufficiently cleaned and organized so that the filth and clutter is no longer an issue.
Line cooler is still not in working order, but parts are on order so it can be fixed in short order. A follow up will be conducted to ensure that the line cooler is in working order after the repairs are finished.
Currently they are using the other line cooler exclusively as a temporary solution.