Observation: Backsplash has been installed behind new 2-compartment sink, however caulking has not been completed.
Corrective Action: Please apply caulking at edges of backsplash and at wall join behind sink.
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Follow-Up |
| Inspection date: | August 21, 2006 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description / Observation / Corrective Action |
| 116 | Improper Construction / Maintenance of Establishment Observation: Backsplash has been installed behind new 2-compartment sink, however caulking has not been completed. Corrective Action: Please apply caulking at edges of backsplash and at wall join behind sink. |
Comments:
Areas addressed since last inspection:
- Refrigerator in back storage area now records a temperature of 2C = good.
- New 2-compartment sink has been installed in front food preparation area. One sink will be a designated handwash station.
Other areas noted at time of inspection:
- Refrigerator temperatures recorded 2C = good.
- Freezer temperature recorded -14C = good.
- Daily temperature logs are being maintained for all refrigeration units = good.
- Liquid handsoap and paper towels available at handwash basin.
- Menu has been expanded to include salads and sandwiches. Revised Food Safety Plans have been submitted.
- Wheatgrass is purchased from supplier, and is kept covered.
- Facility is clean and well organized.