Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Follow-Up |
Inspection date: | February 15, 2013 |
Number of critical violations: | 0 |
Number of non-critical violations: | 0 |
Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
Cleaning has been completed in the back kitchen area. A new cutting board has still not been provided. This must be done by next week. Painting of the kitchen and refinishing of the back-splash next to the hot holding area is to be completed by the next routine inspection.