Starbuck's - Creekside - Inspection Report

Inspection Information:

Facility Type:	Restaurant
Inspection type:	Routine
Inspection date:	March 09, 2009
Number of critical violations:	1
Number of non-critical violations:	2
Follow-up Required:	No

Violations:
A summary of the violations found during the inspection are listed below.

Code	Description / Observation / Corrective Action
105	Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s) Observation: The cooler along the back wall of service area used to store milk and shakes was measured to be 13 degrees celsius at time of inspection. Corrective Action: Repair cooler immediately. Do not store any food in this unit until it is repaired. All shakes discarded at time of inspection. Unopened pasteurized milk containers were transferred to an adjacent milk cooler capable of maintaining 4 degrees celsius at time of inspection.
116	Improper Construction / Maintenance of Establishment Observation: Buid up of dirt below wash sinks and inside of garbage container Corrective Action: Some cleaning required below wash sinks and inside of garbage container.
118	Other (Specify) Observation: Temperature Logs are not completed as per this facilities Food Safety Plan Corrective Action: Ensure temperature logs are complete and up to date at all times.

Comments:

Premises otherwise well maintained.
Dishwasher reaches required sanitizing rinse temperature.