Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Initial |
| Inspection date: | March 01, 2007 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
New ownership effective March 1, 2007
The following documents have been submitted and approved:
1. Application for Food Service Establishment Operating Permit
2. FoodSafe Certificate for owner
3. Food Safety Plan
4. Sanitation Plan
5. Menu
Approved for opening March 1, 2007
New Operating Permit has been issued.