Observation: No detectable sanitizer observed in sanitizing rinse in dishwasher.
Corrective Action: Ensure dishwasher provides 100ppm chlorine in sanitizing rinse. Repair immediately. Manually sanitize dishware until dishwasher repaired.
Observation: Freezer temperature recordedtemperature between -8 and -10C.
Corrective Action: Adjust/ repair freezer to provide freezer temperature of -18C.
Observation: 1. Food prep table in back storage area is old and worn.
Corrective Action: 1. Replace food prep table in back storage room, to provide a table surface that is smooth, non-absorbent, easy-to-clean and suitable for food preparation.
Observation: 2. 2-compartment sink in kitchen is old and worn. Wooden counter edges around sink are worn and damaged.
Corrective Action: 2. Upgrade 2-compartment sink, to provide a sink and counter edges that are smooth, non-absorben, easy-to-clean and free from cracks or crevices (To be completed by April 1, 2011).
Observation: 3. Counter around handsink in front service area, is damaged and worn.
Corrective Action: 3. Replace counter at front handsink. Provide counter surface that is smooth, non-absorben, and free from cracks and crevices. All counter/wall joins to be sealed with waterproof silicone. (completed by April 1, 2011)