Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Follow-Up |
| Inspection date: | December 02, 2008 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | Yes |
Violations:
No violations were found during the inspection
Comments:
Premises approved to reopen after extensive shutdown due to explosion.
All refrigeration units have been serviced; temperatures satisfactory at time of inspection.
Premises has been cleaned throughout.
Sanitizing agents in place, handwash stations equipped.
Pest control program in place.
Food served on this premises originates from adjoining kitchen facility "La Bocca".