Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Follow-Up |
Inspection date: | September 20, 2011 |
Number of critical violations: | 0 |
Number of non-critical violations: | 0 |
Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
A facility site visit was conducted to collect a sushi rice sample for routine surveillance. Sample will be sent for laboratory analysis and tested for routine screening organisms, pH and Bacillus cereus. Results to be discussed with operator during a follow-up visit.