Observation: Back door open - no screen provided.
Corrective Action: Please provide screen on back door, to ensure adequate insect/rodent control (especially for summer months).
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Routine |
| Inspection date: | February 12, 2007 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description / Observation / Corrective Action |
| 115 | Inadequate Insect / Rodent Control Observation: Back door open - no screen provided. Corrective Action: Please provide screen on back door, to ensure adequate insect/rodent control (especially for summer months). |
Comments:
Other areas noted at time of inspection:
- Dishwasher sanitizing rinse temperature recorded 82C = good.
- Refrigeration temperatures recorded 4C, or below = good.
- Clean, wiping cloths stored in Quats sanitizing solution = good.
- Drygoods stored in sealed, plastic, labelled containers = good.
- Liquid handsoap and paper towels provided at handwash stations.
- Facility clean and well organized - Thanks