Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Follow-Up |
| Inspection date: | June 22, 2010 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
The following documents have been submitted and approved:
- Application for Food Service Establishment Operating Permit
- Menu
- Food Safety Plan
- Sanitation Plan
- Names of Foodsafe certified staff
- Food suppliers
Premise approved to open, effective June 23, 2010.