Observation: 2nd hand wash station required @ bar end of deli counter
Corrective Action: equip one of the existing sinks with hand soap and paper towel dispensers.
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Routine |
| Inspection date: | February 13, 2006 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | No |
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description / Observation / Corrective Action |
| 113 | Repeat Improper Sanitary Facilities Observation: 2nd hand wash station required @ bar end of deli counter Corrective Action: equip one of the existing sinks with hand soap and paper towel dispensers. |
Comments:
Generally food well protected.