Observation: Paper towel dispenser at kitchen handwash sink not easily accessible.
Corrective Action: Install paper towel dispenser closer to handwash sink in kitchen.
Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Routine |
| Inspection date: | January 17, 2011 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 1 |
| Follow-up Required: | Yes |
Violations:
A summary of the violations found during the inspection are listed below.
| Code | Description / Observation / Corrective Action |
| 118 | Other (Specify) Observation: Paper towel dispenser at kitchen handwash sink not easily accessible. Corrective Action: Install paper towel dispenser closer to handwash sink in kitchen. |
Comments:
The following items noted (in compliance):
- Dishwasher sanitizing rinse recorded 100ppm chlorine
- Test strips available and used by operator.
- Liquid soap and paper towels at handwash sinks
- Food in fridge recorded temperatures of 4C
- Freezer temperatures recorded -18C and -26C
- Thermometers provided inside all fridges and freezers
- All foods stored up off floor.
- Foodsafe certified staff on-site
- New shelves installed in walk-in cooler.
- New stove and deep fryer installed.
- Cooked rice and soups hot-holding above 60C
- Permit posted in view of public.