Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Follow-Up |
| Inspection date: | October 26, 2009 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
The following items have been competed since last inspection
- Stainless steel backsplash has been installed behind stove and dishwash areas.
- Water Permit has been issued.
- Chemical storage of cleaning products - satisfactory.
- Trans-Fat regulation reviewed with operator.
- Approved to open - Permit to Operate issued.
- (ensure handwash signs posted at handwash sinks)