Inspection Information:
| Facility Type: | Restaurant |
| Inspection type: | Follow-Up |
| Inspection date: | March 12, 2009 |
| Number of critical violations: | 0 |
| Number of non-critical violations: | 0 |
| Follow-up Required: | No |
Violations:
No violations were found during the inspection
Comments:
Discussed plans with operator to add Food Store to existing premise.
Operator must first submit the following, for review and approval:
- Application for Food Store
- Plans/drawings for proposed changes to existing premise.
- Provide names and contact info of food suppliers
- List products proposed for sale.
- Describe method of transporting product to premise.