Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Follow-Up |
Inspection date: | April 07, 2009 |
Number of critical violations: | 0 |
Number of non-critical violations: | 2 |
Follow-up Required: | Yes |
Violations:
A summary of the violations found during the inspection are listed below.
Code | Description / Observation / Corrective Action |
115 | Repeat Inadequate Insect / Rodent Control Observation: Fruit flies Corrective Action: As mentioned on report of 05/03/09, contact professional pest control to eliminate fruit fly problem. The pop syrup storage area must be addressed with respect to this issue - re-organize this area or ensure that it receives enhanced cleaning so that it does not serve as an attractant to pests. Second Order. |
116 | Improper Construction / Maintenance of Establishment Observation: Backsplash to the pre-wash sink requires replacement. Corrective Action: Refinish the backsplash with a surface that is smooth, non-porous, easily cleanable and tightly sealed to prevent the ingress of water (laminate is not an acceptable surface for the backsplash). |
116 | Repeat Improper Construction / Maintenance of Establishment Observation: Floors require refinishing. Corrective Action: Please specify a date of completion for this item that is before the next routine inspection of the restaurant. |
Comments:
Cleaning and organization has improved since last inspection. Much of the unnecessary equipment has been removed. Thank you