China Cup Buffet - Inspection Report

Inspection Information:

This facility was given a moderate hazard rating.
More information on hazard ratings.

Violations:
A summary of the violations found during the inspection are listed below.

Code	Description
116	Repeat Improper Construction / Maintenance of Establishment Observation: All frequently touched surfaces have been wiped down, however, there is still a small amount of greasy film on some of these surfaces. Corrective Action: I suggest using a grease cutting detergent on these areas.
116	Repeat Improper Construction / Maintenance of Establishment Observation: Hand washing stations have been cleaned, but need a little more attention to get rid of grease Corrective Action: Need a little more attention to get rid of grease.
116	Repeat Improper Construction / Maintenance of Establishment Observation: Staff washrooms still need peeling paint fixed Corrective Action: Peeling paint still needs fixing.
116	Repeat Improper Construction / Maintenance of Establishment Observation: Ceilings still have some dust build-up. Corrective Action: Dust on a routine basis, between thorough cleanings.
116	Repeat Improper Construction / Maintenance of Establishment Observation: The dark red door near ice machine needs to be cleaned to remove build-up of grease and dust. Corrective Action: Please clean thoroughly.