Subway Sandwiches & Salads - Inspection Report

Inspection Information:

Facility Type:Restaurant
Inspection type:Routine
Inspection date:June 08, 2001
Number of critical violations:0
Number of non-critical violations:  2
Follow-up Required:  Yes

This facility was given a low hazard rating.
More information on hazard ratings.

Violations:
A summary of the violations found during the inspection are listed below.

Code Description
110 Food Not Protected - General
Observation: Foods on floor of walk-in freezer; frozen chicken stored above bread products; bulk onions stored on floor
118 Other (Specify)
Observation: Need thermometers in drink cooler;