Inspection Information:
Facility Type: | Restaurant |
Inspection type: | Follow-Up |
Inspection date: | October 12, 2023 |
Number of critical violations: | 0 |
Number of non-critical violations: | 1 |
Follow-up Required: | Yes |
This facility was given a low hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
Code | Description |
---|---|
105 | Remote Inspection Observation: A remote inspection of this premises was conducted by the operator providing photos of the corrective actions requested by the Environmental Health Officer; an on-site inspection was not conducted. Corrective Action: N/A |