INSPECTION REPORT Health Protection ANAN-BAEPUK

PREMISES NAME Fratelli Authentic Italian Baking Ltd		Tel: (604) 777-2524 Fax: (604) 597-3072
PREMISES ADDRESS 459 Columbia St E New Westminster, BC V3L 3X6		INSPECTION DATE March 19, 2019	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Marco Cornale		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 4

209 - Food not protected from contamination [s. 12(a)] Observation: 1) Cake/pastry boxes are stored on the bottom shelves in the front service area very close to the floor where they can easily get contaminated. 2) Scoops are being stored directly in the dry foods with the handles touching the foods. 3) Some of the ceiling lights do not have sleeves. 4) Breads are stored directly on the floor of the walk-in freezer in the back. Some of them are uncovered. Corrective Action(s): 1) Move the cake/pastry boxes higher up or protect them from contamination i.e. have them inside a bag or provide doors for the shelves. 2) When storing scoops in the dry food bins, ensure that he handles are always pointing up. 3) Provide shields/covers around the ceiling light bulbs 4) Do not store breads directly on the floor. Foods should be stored 6" above the ground. Cover/wrap up breads before storing in the freezer Violation Score: 9 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: The back door was left open. Corrective Action(s): Ensure that the back door is always closed or the screen door is in place to prevent pest entry. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Some general cleaning required. Corrective Action(s): Clean the inside of all coolers, walk-in cooler, floor. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The lights in the back storage room (outside the washroom) is not working Corrective Action(s): Replace the light bulbs. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Coolers are below 4 degC -Foods in all freezers are frozen -200ppm bleach sanitizer is available for use -Hand sinks are fully equipped -At least one staff on-site has FS Level 1 Certification