INSPECTION REPORT Health Protection KLAI-D3KRKH

PREMISES NAME Pho 99		Tel: (604) 534 2699 Fax:
PREMISES ADDRESS 19533 Fraser Hwy Surrey, BC V3S 6K7		INSPECTION DATE March 21, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Khai Dang Hoang		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up for report# KLAI-D2WQS7 and KLAI-D3CSRJ - 2 staff has already completed the FOODSAFE level 1 equivalent courses. Other staff has since signed up. - Excellent - Dust noted on the ceiling in the food prep area has now been cleaned. No further follow-up required at this time.