INSPECTION REPORT Health Protection ZDER-B95TK5

PREMISES NAME Cora Breakfast and Lunch		Tel: (604) 553-3222 Fax:
PREMISES ADDRESS 142 - 7155 Kingsway Burnaby, BC V5E 2V1		INSPECTION DATE February 6, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Chun Yuan Chen		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Plastic wrap used around drying racks on 2 open sides of racks. Corrective Action(s): Plastic wraps are intended to be used for single use disposable covering of food and not sides of a rack or shelf. Remove and if required replace with permanent, durable, smooth, easy to clean material. ***Repeat violation*** Correction date: 2 weeks Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine: - Under counter coolers were all 4 C or colder - Walk in cooler was 2 C - Walk in freezer was -18 C - Hot holding was 60 C or hotter *Temp log taken twice daily and is up to date ***ensure all thermometers in cooler units are in good working order - Hand sinks had liquid soap, paper towel, hot and cold water - Spray bottles had 200 ppm QUATS - Dishwasher had a final rinse of 100 ppm chlorine, test strips are on site - Food is protected, covered, stored off the ground and labelled - No signs of pest activity noted during inspection - Premises is maintained in a sanitary manner - excellent