Fraser Health Authority



INSPECTION REPORT
Health Protection
JPAK-AW8V9G
PREMISES NAME
Taza Falafel House
Tel: (604) 522-7900
Fax:
PREMISES ADDRESS
344 6th St
New Westminster, BC V3L 3A8
INSPECTION DATE
February 22, 2018
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Nina Astifan
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Refer to Routine inspection report JPAK-AVHULD
1.Light fixtures still not properly covered
2.Tiles still present and not removed; cutting boards used on top to avoid food contamination until correction is made. Owner called for service to remove tiles but the work yet to be done.
Corrective Action(s): Operator MUST
1. Provide proper coverage for light fixtures to avoid possible contamination of food
2. Tiles must be removed and have sturdy, non-absorbent, easy-to-clean material to ensure that all food contact surfaces are maintained in sanitary condition
Date to be corrected by: Mar.8th.2018
Violation Score: 5

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Chicken is now kept at 60 C or above
-spatula not being used at the time of inspection