INSPECTION REPORT Health Protection CHAS-BBPSS5

PREMISES NAME King Sushi		Tel: (604) 862-8637 Fax:
PREMISES ADDRESS 15238 N Bluff Rd White Rock, BC V4B 3E6		INSPECTION DATE April 29, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shejiao Fu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Kitchen has been cleaned. Ensure that it is maintained. Do not drape plastic bags over on the back of the sink.